Mission
Daddy Cool strives to bring healthy, hassle-free ethnic products & meals to every kitchen.
Vision
We are dedicated to continuing to innovate and surprise with new recipes and ingredients focusing on quality, taste and plenty of fusion meal possibilities.

History
1981-1985
Bros Pitta


Founding Pitteman LTD
Gradually, the company shifted its focus to preparing ready-to-eat kebab meat. Soon enough, there was a need for a professional production process. Throughout the 90s, Pittaman worked together with an external company for the production of its kebab meat. Due to growing sales, Pittaman built its own factory in Schoten (Belgium) in 2000.
1985 - 2000
2000-2007
Daddy Cool

Expansion
The company enjoyed continued growth, and in 2010 the decision was made to enlarge our factory. In addition to adding offices, we also built extra manufacturing and storage space and a spacious tasting kitchen.
On this solid foundation, Daddy Cool is poised for a successful future.
2010
2016
Launch Authentic Kebab + IFS Label

Launch Veggie Kebab
More and more consumers are reducing their meat consumption and demanding vegetarian alternatives when eating out. To offer an answer to the rise of flexitarianism and vegetarianism, we proudly present the Veggie Kebab!
DON’T BE A FOOL, GO DADDY COOL!
2019
History

1981-1985
Bros Pitta

1985 - 2000
IFS
Gradually, the company shifted its focus to preparing ready-to-eat kebab meat. Soon enough, there was a need for a professional production process. Throughout the 90s, Pittaman worked together with an external company for the production of its kebab meat. Due to growing sales, Pittaman built its own factory in Schoten (Belgium) in 2000.

2000-2007
Daddy Cool
2010
Expansion
The company enjoyed continued growth, and in 2010 the decision was made to enlarge our factory. In addition to adding offices, we also built extra manufacturing and storage space and a spacious tasting kitchen.
On this solid foundation, Daddy Cool is poised for a successful future.
2016
Launch Authentic Kebab + IFS Label
2019
Launch Veggie Kebab
More and more consumers are reducing their meat consumption and demanding vegetarian alternatives when eating out. To offer an answer to the rise of flexitarianism and vegetarianism, we proudly present the Veggie Kebab!
DON’T BE A FOOL, GO DADDY COOL!